Bbq Beef Ribs Recipe for Instant Pot

Instant Pot BBQ Braised Short Ribs

Instant Pot BBQ Braised Short Ribs. Beefiness curt ribs, flanken cut, spice rubbed and braised in barbecue sauce.

Inspired by the short ribs at Moe'south Eating place an Tavern in Cuyahoga Falls, I fix out to brand "barbecued" brusque ribs in my Instant Pot.

My big change to the restaurant's recipe is using flanken cut ribs - sparse, cross-cut beef short ribs. They're easier for me to find at my local stores than "regular" cut short ribs, and the thin cut ways they cook evenly and quickly. (Also, they let me nibble effectually the basic, which I love to do.)

I make my own BBQ rubs and sauces, and I have the ingredients listed here, but they're not essential to this recipe. If y'all have a favorite store-bought sauce or rub, go alee and use information technology.

My other trick is calculation a tablespoon of liquid smoke to the pressure cooking liquid. It's not about a "pretend barbecue" flavor. Liquid smoke adds to the meaty flavor of the ribs, and is a trick I use in a lot of my pressure level cooker rib recipes.

Standard Barbecue Disclaimer in a Vain Attempt to Head Off Angry Comments

I know this is not "real barbecue". (Real barbecue short ribs recipe hither.) These are pressure level-braised brusque ribs with barbecue sauce, and are good eats, even if they are non "true charcoal-broil". (This disclaimer was a doomed attempt to head off "well, actually" comments by barbecue purists. Cheers for your attention.)

Recipe: Instant Pot BBQ Braised Short Ribs

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Homemade Chipotle BBQ Sauce (or utilize 1 ½ store bought BBQ sauce)

• 8 ounces ketchup
• iii tablespoons brown saccharide
• 3 tablespoons cider vinegar
• ½ canned chipotle, with adobo sauce, pureed or finely minced (or ¼ teaspoon basis cayenne pepper)
• 1 teaspoon Dijon mustard (or substitute cheap yellowish mustard)
• 1 teaspoon soy sauce

Bootleg BBQ Rub (or utilise 3 tablespoons store bought BBQ rub)

• ane tablespoon paprika
• i tablespoon fine sea salt
• two teaspoons footing black pepper
• 1 teaspoon garlic pulverization
• 1 teaspoon onion powder

BBQ Short Ribs

• iii pounds beefiness short ribs, cantankerous cut nearly ½-inch thick (aka Flanken fashion ribs)
• i tablespoon BBQ Rub (higher up)
• 1 cup water
• one tablespoon liquid smoke (optional)
• ½ loving cup BBQ Sauce (higher up)
• More BBQ sauce (in a higher place) to brush on the ribs later on cooking

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1. Make the BBQ sauce and BBQ rub: Whisk the BBQ Sauce ingredients in a medium basin until smooth. Stir the BBQ rub ingredients in a modest basin, breaking up whatsoever clumps of brown sugar with your fingers, until polish. (Detailed instructions for the BBQ Sauce here, and the BBQ Rub here.)
2. Season the brusque ribs, then fill the pot: Sprinkle the short ribs on all sides with the BBQ rub. Pour the water and liquid smoke into an Instant Pot or other pressure cooker, so loosely stack the ribs in the pot. Drizzle ½ cup of BBQ sauce evenly over the ribs.
3. Force per unit area cook the short ribs for 25 minutes with a Natural Release: Lock the hat on the pressure cooker. Cook at loftier pressure for 25 minutes in an electric pressure cooker or xx minutes in a stovetop cooker. (Use "Manual" or "Pressure Cook" mode set up for 25 minutes in an Instant Pot). Permit the pressure to come downward naturally - if you're in a hurry, you lot tin can quick release any remaining pressure afterward 15 minutes.
4. Serve: Remove the short ribs to a platter with a slotted spoon or tongs. (Be gentle -they will want to fall apart after pressure cooking.) Brush the ribs with another coat of barbecue sauce, then laissez passer the ribs and the remaining sauce at the table. Relish!

Notes

If you desire to well-baked up the ribs, you lot can run them under your oven'southward broiler. After removing them from the force per unit area cooker, broil them until they are starting to chocolate-brown and bubble before brushing them with the last glaze of barbecue sauce.

Tools

6 quart or larger pressure cooker (I dear my Instant Pot vi-Quart Pressure Cooker)

• Prep Time: 10 minutes
• Cook Fourth dimension: 45 minutes
• Category: Sunday Dinner
• Method: Pressure level Cooker
• Cuisine: American

Keywords: Instant Pot BBQ Braised Short Ribs, Pressure level Cooker BBQ Braised Short Ribs

What do you think?

Questions? Other ideas? Go out them in the comments department below.

Instant Pot Spare Ribs with BBQ Rub and Sauce
Instant Pot Pork Belly Burnt Ends
Instant Pot Crispy Brisket Bites
My other Instant Pot and Pressure Cooker Recipes

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